Life in the Deep South of France

Mostly, but not entirely, about cooking, eating, drinking, markets, festivals, exploring and glorying in life in general in this lesser-known part of France (and in other parts of the planet).

Showing posts with label local producers. Show all posts
Showing posts with label local producers. Show all posts
Saturday, October 6, 2012

3-minute meals. 1) Choir night pasta.

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   Sometime around when the church bells ring--somewhat tinnily--the angelus, we open a bottle of wine and enjoy an apero. Then I get on wit...
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